• Saito Yuzu Hikari 彩都, ゆず ひかり
    $23.00 $12.00

    It is a refreshing sparkling sake with citrus flavor. The semi-sweet and sour flavour of citrus have a clean finish.  It can be matched with a variety of strong taste dishes and fried foods. You can enjoy as aperitif and like "RTD"beverages.

    Aroma:

    Fruity - peach & banana.

    Palate:

    Medium umami.

    Finish:

    Gentle and smooth finish.

    Volume:

    300ml

    Alcohol %:

    7%

    SMV:

    -3

    Acidity:

    +0.9

  • Saito Dry Sake 彩都 , 辛口 (300ml)
    $19.00 $12.00

    It is clean and refreshing dry with moderate sake aroma. This light body sake has a clean finish that can be matched with not only a variety of Japanese dishes but also Asian influenced dishes.

    Aroma:

    Clean, Refreshing, Dry.

    Palate:

    Moderate umami.

    Finish:

    Clean & Crisp.

    Volume:

    300ml / 720ml / 1800ml

    Alcohol %:

    13.5%

    SMV:

    +3

    Acidity:

    +1.2

  • Saito Junmai Sake 彩都, 純米 (300ml)
    $22.00 $14.00

    It is rich and dry with fruity aroma such as green apple. This medium bodied sake has a long dry tail with a bit of acidic finish. It can be matched with strong-taste dishes.

    Aroma:

    Fruity - green apple.

    Palate:

    Medium bodied.

    Finish:

    Long dry tail with a bit of acidic finish.

    Volume:

    300ml

    Alcohol %:

    14.5%

    SMV:

    +3

    Acidity:

    +1.2

    RPR:

    70%.

    Rice variety:

    Koshihikari

  • Saito Dry Sake 彩都 , 辛口
    $27.00$58.00

    It is clean and refreshing dry with moderate sake aroma. This light body sake has a clean finish that can be matched with not only a variety of Japanese dishes but also Asian influenced dishes.

    Aroma:

    Clean, Refreshing, Dry.

    Palate:

    Moderate umami.

    Finish:

    Clean & Crisp.

    Volume:

     720ml / 1800ml

    Alcohol %:

    13.5%

    SMV:

    +3

    Acidity:

    +1.2

  • Saito Junmai Sake 彩都, 純米
    $32.00$72.00

    It is rich and dry with fruity aroma such as green apple. This medium bodied sake has a long dry tail with a bit of acidic finish. It can be matched with strong-taste dishes.

    Aroma:

    Fruity - green apple.

    Palate:

    Medium bodied.

    Finish:

    Long dry tail with a bit of acidic finish.

    Volume:

    720ml / 1800ml

    Alcohol %:

    14.5%

    SMV:

    +3

    Acidity:

    +1.2

    RPR:

    70%.

    Rice variety:

    Koshihikari

  • Saito Premium Junmai Sake 彩都, 特別純米
    $38.00

    It is brewed by "Yamahai" brewing method, which is a traditional slow fermentation technique process at low temperature with extra care and time. It gives this sake width & depth in flavour with semi dry taste. This medium bodied sake has a long finish with a bit of acidity. It can be matched with mild-strong taste dishes.

    Aroma:

    Light acidic flavour like yoghurt.

    Palate:

    Semi dry yet medium bodied.

    Finish:

    Long with a tad of acidity.

    Volume:

    720ml

    Alcohol %:

    14.5%

    SMV:

    0

    Acidity:

    +1.4

    RPR:

    65%.

    Rice variety:

    Yamadanishiki

  • Saito Junmai Gold 彩都 , 純米金箔
    $38.00

    Special sake containing gold flakes, good for special occasions like celebration It goes well with light taste dishes or any foods making use of original tastes of materials Aroma: Steamed rice fragrant, fruity and hint of fine fruit Palate: Clean and smooth on the palate, and fruit flavor Finish: Short finishing Volume: 720ml Alcohol %: 13.5% SMV: +3 Acidity: +1.2 RPR: 70%. Rice variety: Koshihikari

  • Saito Shochu 彩都, 本格米燒酎
    $84.00 $42.00

    It is a rice Shochu from low temperature fermentation with distillation under reduced pressure and "Fushimizu" water used give this shochu mild and fruity flavour with clean finish. It can be matched with foods making use of the original taste of ingredients.

    Aroma:

    Mild, Fruity pear.

    Palate:

    Light, Semi dry.

    Finish:

    Clean & Crisp.

    Volume:

    720ml

    Alcohol %:

    25%

  • Saito Junmai Daiginjo Sake 彩都, 純米大吟醸
    $45.00$92.00

    It is a premium sake with finest fruity aroma such as pear. This full bodied and elegant sake has richness in flavour with a gentle smooth finish. Aroma: Fruity – pear. Palate: Rich umami. Finish: Gentle smooth. Volume: 720ml / 1800ml Alcohol %: 15.5% SMV: +1 Acidity: +1.4 RPR: 50%. Rice variety: Yamadanishiki

  • Saito Junmai Ginjo Genshu Sake 彩都, 純米吟醸原酒
    $46.00

    It is a undiluted sake different from other sake that water is added. It has a high-alcohol content and strong taste. This full body and dry sake has a rich flavour and long finish that can be matched with strong taste dishes.

    Aroma:

    Specific matured aroma.

    Palate:

    Full bodied, Dry.

    Finish:

    Long dry with rich ricy taste.

    Volume:

    720ml

    Alcohol %:

    17.5%

    SMV:

    +2

    Acidity:

    +1.5

    RPR:

    60%.

    Rice variety:

    Iwaimai

  • Saito Aged Shochu 彩都, 長期貯蔵 本格米燒酎
    $100.00 $50.00

    It is a premium aged Shochu made from rice. 5 years storage in tank and 1 year storage using oak barrel and brandy barrel give this shochu rich flavour and special aroma such as sweet vanilla. It is recommendable for "on the rocks" and "with soda". It can be matched with fried foods and strong taste dishes.

    Aroma:

    Matured aroma like brandy or Whiskey.

    Palate:

    Full bodied, Semi dry.

    Finish:

    Long dry tail with a little bitter end.

    Volume:

    720ml

    Alcohol %:

    25%

  • Saito Ginjo Aged Sake 彩都, 秘蔵酒 十二年貯蔵
    $50.00

    It is a premium aged sake with 12 years storage giving a special rich flavour and aroma such as aged whisky. It has gold colour derived from this storage. This full body sake has long finish with special aroma like caramel and almond. It can be matched with strong taste dishes.

    Aroma:

    Matured aroma, Caramel, Almond.

    Palate:

    Full bodied, Dry, Slightly acidic.

    Finish:

    Long dry tail with a bit of bitter.

    Volume:

    720ml

    Alcohol %:

    16.5%

    SMV:

    +4

    Acidity:

    +1.2

    RPR:

    60%.

    Rice variety:

    Yamadanishiki

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